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Traditional Culinary Herbs and Spices for Obesity and Weight Management among Indian Migrants in Australia

thesis
posted on 2024-10-01, 06:57 authored by Chandana DeekshithChandana Deekshith

A thesis submitted in total fulfilment of the requirements for the degree of Master of Philosophy to the School of Agriculture, Biomedicine and Environment, La Trobe University, Victoria, Australia.

History

School

  • School of Agriculture, Biomedicine and Environment

Thesis type

  • Masters

Awarding institution

La Trobe University

Year Awarded

2024

Rights Statement

This thesis contains third party copyright material which has been reproduced here with permission. Any further use requires permission of the copyright owner. The thesis author retains all proprietary rights (such as copyright and patent rights) over all other content of this thesis, and has granted La Trobe University permission to reproduce and communicate this version of the thesis. The author has declared that any third party copyright material contained within the thesis made available here is reproduced and communicated with permission. If you believe that any material has been made available without permission of the copyright owner please contact us with the details.

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