The Impact of the Modifiable Factors of Nutrition Knowledge, Hedonic Hunger, Macronutrient Balance, and Body Image and Weight Control on Dietary Intake
A thesis submitted in total fulfilment of the requirements of the degree of Master of Science to the Department of Dietetics, Nutrition and Sport, School of Allied Health, Human Services and Sport, College of Science, Health, and Engineering, La Trobe University, Victoria, Australia.
History
School
School of Allied Health, Human Services and Sport
Center or Department
Department of Dietetics, Nutrition and Sport
Thesis type
Masters
Awarding institution
La Trobe University
Year Awarded
2021
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