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The Effect of a Mediterranean Diet versus Low-fat Diet on Inflammation in patients with Non-Alcoholic Fatty Liver Disease

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posted on 2022-04-11, 08:19 authored by Anjana Joy Reddy

Submitted in total fulfilment of the requirements for the degree of Doctor of Philosophy to the Department of Dietetics, Nutrition and Sport, School of Allied Health, Human Services and Sport, College of Science, Health and Engineering, La Trobe University, Victoria.



  • School of Allied Health, Human Services and Sport

Center or Department

Department of Dietetics, Nutrition and Sport

Thesis type

  • Ph. D.

Awarding institution

La Trobe University

Year Awarded


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