La Trobe

Hemp in Gippsland: Potential multi-industry development

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Hemp in Australia is a versatile rotational crop with moderate water and minimal chemical inputs requirements. Hemp can be processed for a variety of purposes, such as (a) food, given its high protein and overall nutritional content, (b) fibre used for textiles, paper, and construction materials, (c) medicinal and cosmetic applications, (d) biomass and oil for biofuels and gasification, (d) agricultural bioremediation, and (e) carbon sequestration.

This study focuses on depicting the potential of the industry and on conducting a consultation with regional stakeholders to ascertain challenges, limitations and actions required to support its development in the Gippsland region.

Funding

CSIRO

History

School

  • La Trobe Business School

Publication Date

2024-05-27

Commissioning Body

CSIRO

Type of report

  • Industry research report

Publisher

La Trobe Institute of Sustainable Agriculture and Food, La Trobe University

Place of publication

Melbourne, Australia

Pagination

21p.

Rights Statement

© LISAF, La Trobe University, 2024. No part may be reproduced or copied in any form or by any means without the prior permission of La Trobe University.

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