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‘90 per cent of the time when I have had a drink in my hand I’m on my phone as well’: A cross-national analysis of communications technologies and drinking practices among young people

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posted on 2023-07-31, 00:40 authored by Gabriel CaluzziGabriel Caluzzi, Laura Fenton, J Holmes, Sarah MacLeanSarah MacLean, Amy PennayAmy Pennay, Hannah Fairbrother, Jukka Törrönen
Greater use of communication technologies among young people, including mobile phones, social media and communication apps, has coincided with declines in youth alcohol use in many high-income countries. However, little research has unpacked how drinking as a practice within interconnected routines and interactions may be changing alongside these technologies. Drawing on qualitative interviews about drinking with young people aged 16–23 across three similar studies in Australia, the United Kingdom and Sweden, we identify how communication technologies may afford reduced or increased drinking. They may reduce drinking by producing new online contexts, forms of intimacy and competing activities. They may increase drinking by re-organising drinking occasions, rituals and contexts. And they may increase or reduce drinking by enabling greater fluidity and interaction between diverse practices. These countervailing dynamics have likely contributed to shifting drinking patterns and practices for young people that may be obscured beneath the population-level decline in youth drinking.

Funding

The author(s) disclosed receipt of the following financial support for the research, authorship and/or publication of this article: The Australian project was supported by the Australian Research Council (DE190101074). The Swedish project was supported by Swedish Research Council for Health, Working Life and Welfare, under Grant numbers 2016-00313 and 2020-00457. The UK project was supported by a Wellcome Trust Investigator Award (208090/Z/17/Z).

History

Publication Date

2023-01-01

Journal

New Media and Society

Pagination

29p.

Publisher

SAGE

ISSN

1461-4448

Rights Statement

© The Authors 2023. © 20. This manuscript version is made available under the CC-BY-NC-ND 4.0 license: https://creativecommons.org/licenses/by-nc-nd/4.0/, whereby credit must be given to the creator, only noncommercial uses of the work are permitted and no derivatives or adaptations of the work are permitted.

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