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The effects of red chilli, black pepper, turmeric, and ginger on body weight- A systematic review

Version 2 2023-11-08, 04:19
Version 1 2021-01-06, 01:06
journal contribution
posted on 2023-11-08, 04:19 authored by Abdullah Almotayri, Markandeya JoisMarkandeya Jois, Jessica RadcliffeJessica Radcliffe, Mihiri MunasingheMihiri Munasinghe, Jency ThomasJency Thomas
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History

Publication Date

2020-03-01

Journal

Human Nutrition and metabolism

Volume

19

Article Number

200111

Pagination

8p. (p. 1-8)

Publisher

Elsevier

ISSN

2666-1497

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